HS 0712.90 0712.90 (EU CN, dried vegetables — tomatoes)
Drying tomatoes is a subtraction: nine tenths of the fruit is water, and what stays behind is acid, sugar and umami folded into one another. The Aegean does this on open drying floors through the summer, on plum varieties selected for flesh rather than juice. Halves for the classic look, whole for garnish, diced for industry — the cut is decided before drying, not after, which is why the format has to be part of the order.
| Forms / Formlar | Halves · whole · diced · in oil on request |
| Drying / Kurutma | Open sun-dried · oven-dried on request |
| Treatment / İşlem | With or without salt · sulphured on request |
| Packaging / Ambalaj | Carton 10 / 12.5 kg · vacuum packs on request |
| Documentation / Belgeler | Health certificate, pesticide analysis per shipment |
The season calendar for this line is still being verified with the growing regions. We publish a window only once harvest and availability records confirm it.
Calendar pending verification with Aegean growing and drying regions (opened August 2026).
Tell us quantity and destination — we return verified supplier, price and lead time.
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